Favorite
No longer just Greek, the spacious family restaurant has expanded the menu to include a wide range of international dishes with Asian and Mexican touches as well as a full complement of sandwiches, burgers, and vegetarian dishes. But the top Greek favorites remain, from the dill-scented Tommy’s Salad to gyros and spinach pie. B, L & D daily. Read more...
Favorite
Sure, you can now get a Michigan craft beer, but not much else has changed at this unpretentious spot. And that’s a good thing. Parties dine on robust square pizzas with crisp, bread-like crust that’s faintly charred around the edges. L & D Wed.-Sun. Read more...
Favorite
Most famous for its buffet, including tamales, enchiladas, rice, refried beans and cinnamon-spiced dessert treats served daily, it also has a full menu of Mexican dishes, all accompanied by warm tortillas, made right here in the front window. B, L & D daily. Read more...
Favorite
This venerable spot (est. 1938) has shaken off the cobwebs. The rebuilt kitchen turns classics such as oysters Rockefeller, French onion soup, Dover sole, and sauteed perch. D Mon.-Sat. Read more...
Favorite
This Keego Harbor mainstay has a family-friendly, rustic atmosphere. Known for their fish and chips, the restaurant also offers Scottish salmon, a Marquette meatloaf, and a host of burgers, sandwiches, pastas, and pizza. L&D daily Read more...
Favorite
The smoker where the dryrubbed meats are smoked for eight hours is the heart of this authentic barbecue. Choices such as pork ribs, pulled pork, beef brisket, burnt ends, and chicken are served atop butcher paper on metal trays. No fewer than 14 sides are offered. There’s also a large selection of craft beer on tap and a full bar. Read more...
Favorite
Loccino is a “family-friendly” yet upscale Italian restaurant. Choose from fresh seafood, steak, chicken, and veal dishes, plus traditional pastas, pizzas, salads, and more. They also offer happy hour specials from 3-7 p.m. weekdays. L Mon.-Fri., D daily. Read more...
Favorite
No longer just Greek, the spacious family restaurant has expanded the menu to include a wide range of international dishes with Asian and Mexican touches as well as a full complement of sandwiches, burgers, and vegetarian dishes. But the top Greek favorites remain, from the dill-scented Tommy’s Salad to gyros and spinach pie. B, L & D daily. Read more...
Favorite
A variety of seating arrangements, from a step-up row of curtained booths to window-side tables beneath pierced brass and beaded lamps, gives the restaurant charm. The array of Middle Eastern dishes is equally extensive. A hearth oven produces irresistible sesame-seed dotted rounds of bread to accompany such dishes as chicken shawarma, stuffed grape leaves, and shish kafta. L & D Read more...





