2024 Benefit on the Bay VIP Night

Benefit on the Bay’s second annual VIP Night was held on Aug. 22 at Hook Restaurant in St. Clair Shores. Guests enjoyed live entertainment alongside the Brothers of the Capuchin Ministries, as well as hors d’oeuvres presented by Hook owner Chef Bobby Nahra, a premium bar by Celani Wines, and desserts from Capuchin’s On the Rise Bakery. The event preceded Benefit on the Bay at MacRay Harbor in Harrison Township on Aug. 23, an annual celebration supporting the Capuchin Soup Kitchen in Detroit that was presented by Shelving.com, and with support from other sponsors. Overall, 100 percent of the proceeds from Benefit on the Bay go directly to the Capuchin Soup Kitchen. Last year’s event raised more than $200,000. //Photographs by Patrick Gloria