State Restaurant Association Adds New Board Members


The Michigan Restaurant Association has added Kevin Brennan, Gary Gagnon, Amy Zehnder Grossi, and Dan Roma to its board of directors. 

Kevin Brennan, top left, of Novi, is a sales executive for the Coca-Cola National Foodservice Team. He graduated from Haworth College of Business at Western Michigan University. 

Gary Gagnon, top right, of Gladwin, is a professor of Marketing and Hospitality in the College of Business at Central Michigan University. He has degrees from Michigan State University, and Central Michigan University. 

Amy Zehnder Grossi, bottom left, of Frankenmuth, is the general manager of the Bavarian Inn Restaurant in Frankenmuth and is a fourth generation family owner. She received her bachelor’s degree from James Madison College at Michigan State University, and her mba at Eli Broad College of Management at Michigan State University. 

Dan Roma, bottom right, of Grosse Pointe, is chief financial officer of National Coney Island. He graduated from University of Detroit Mercy with a bachelor of science in accounting. He is a certified public accountant in the state of Michigan.