ROMULUS — Detroit Metro Airport Marriott has opened North, a new restaurant offering American cuisine for breakfast, lunch, and dinner.
“From the ambiance to the menu, North was created with our guests in mind,” said Mike Haddad, general manager of the Detroit airport hotel. “We’re excited for travelers to come socialize, relax and unwind in our new restaurant, where there’s something for everyone.”
Whether enjoying a meal with family, socializing with friends or hosting a business meeting, diners will find North’s spacious dining area the perfect atmosphere. Boasting a modern, minimalist feel, the eatery features rich wood tables and floors. Bronze light fixtures in various heights and styles pop against a classic brick wall, complementing the contemporary ambiance. Completed with elegant leather chairs and bench-style seating, North allows diners to indulge in style while staying comfortable.
Travelers dining alone at the Detroit airport restaurant can grab a seat at the large communal table, where they can socialize with other guests, or hang out at the bar and root for their favorite team on one of the large flat-panel TVs.