March of Dimes’ 2010 Signature Chef’s Auction

The Henry in Dearborn served as the setting for the March of Dimes’ 2010 Signature Chef’s Auction on Oct. 18. The fundraiser for babies, which honored Mike and Suzy Fezzey, included a live and silent auction, awards ceremony, and culinary creations from numerous eateries, including The Henry, Zazios, Steve and Rocky’s, Slow’s BBQ, and D’Amato’s. Photos by Patrick Gloria.