Since 1971, El Charro has delighted the metro Detroit area with authentic Mexican cuisine and its famous “Puffy Taco.” The Fraser location is the hot spot for metro Detroit’s largest Read more [...]
Firehouse Pub – St. Clair Shores
Three firefighters got together to open this gastropub/sports bar that goes beyond burgers, pizza, and hot wings. The kitchen also turns out salmon on a cedar plank, St. Louis style Read more [...]
Fishbone’s Rhythm Kitchen Cafe
New Orleans dishes including fried catfish beignets, jambalaya, muffulettas, and barbecued shrimp are still on the menu. But the restaurants are also dedicated to steak and seafood, and that includes Read more [...]
Gim Ling
Chef/proprietor Paul Yan transformed a neighborhood Chinese restaurant with distinctive changes in the menu and an all-new serene, pastel decor. He offers many familiar-sounding Cantonese dishes, from egg-drop soup and Read more [...]
Mike’s on the Water
This comfortably unpretentious spot draws a loyal clientele to its waterside floating deck. The menu includes a weekly fresh catch selection, as well as a lobster roll, a variety of Read more [...]
Pegasus Taverna – St. Clair Shores
The cry of opa! resounds in St. Clair Shores since the opening of the second edition of the longstanding Greektown restaurant at 558 Monroe. In addition to giving a Hellenic Read more [...]
Shogun – St. Clair Shores
A bistro it isn’t, but Shogun does offer an interesting mix of expertly prepared sushi and sashimi, teppan table cookery, and Chinese fare in a handsome, airy setting with granite-topped Read more [...]
Waves
This Nautical Mile favorite manages to pull off a lively luau theme and put on a good feed besides. Seafood covers most of the menu and it’s tough choosing between Read more [...]
