Fresh Vine Wine Inc., a producer of low carb, low calorie premium wines in Minneapolis, announced it has expanded its distribution to two new states: Michigan and New Jersey.
“Michigan and New Jersey are prime markets for our portfolio of affordable luxury wines that fit perfectly with today’s healthy lifestyle,” says Janelle Anderson, CEO of Fresh Vine Wine.
“I am confident our unique collection of bold, crisp, and creamy wines that embody deeper connection with active lifestyles will find a receptive market in these highly populated states. The speed of our expansion is remarkable, which clearly demonstrates that our sales and marketing strategy and organization are one of the finest in the industry.”
Produced and bottled in Napa, Calif., the Fresh Vine Wine collection features California Cabernet Sauvignon, Pinot Noir, Chardonnay, California Rosé wine, and a Limited Reserve Napa Cabernet. Fresh Vine Wine’s goal is to be the leading brand in the emerging “better for you” category, capitalizing on the trend toward healthy living that is sweeping the food and beverage industry.
The new states add to Fresh Vine Wine’s rapid nationwide expansion, one of the company’s key strategic priorities. It also has a complementary, rapidly expanding direct-to-consumer distribution channel at freshvinewine.com.
Fresh Vine Wine was founded with the intent to fill a gap that exists in the current wine aisle — premium and delicious wines that are low in calories and sugar. It plans to accelerate growth in 2022 by amplifying its marketing, expanding product offerings, and expanding its team. Fresh Vine Wine positions its core brand lineup as an affordable luxury, retailing between $14.99 and $22.99.
