DETROIT — MGM Grand Detroit is now offering new, low-calorie menu items at IMMERSE Spa, Breeze Dining Court, and TAP at MGM Grand Detroit as part of the entertainment destination’s commitment to provide healthy options to guests.
IMMERSE spa, the only Forbes Four Star, resort-style spa in southeast Michigan, revamped the entire menu for guests wishing to rejuvenate mind and body.
“MGM Grand Detroit constantly strives to stay unique and works to provide fresh concepts to our guests,” said Executive Chef Michael Urbin. “Our new low-calorie menu options are a healthy way to showcase the culinary skills from our talented chefs.”
Spa appetizers, at less than 360 calories, include a cheese board with select artisanal cheese and fresh fruit, vegetable crudités and a seasonal fruit plate.
The spa’s fresh Michigan Green Salad and colorful Grilled Vegetable Salad are both under 250 calories. For an additional 235 calories, spa patrons can add a grilled salmon filet to any salad or, for just 40 calories, grilled jumbo shrimp.
Sandwiches, all served with a side of fresh, seasonal fruit, include the Grilled Chicken Salad Wrap, Grilled Marinated Vegetable Pita Wrap, and Turkey Roll. These sandwiches are less than 560 calories.
The spa also added hand-crafted flatbread pizzas, all under 750 calories, to the menu. Featured options include Roasted Mushroom, Margarita, and Buffalo Chicken.
Options added to Breeze restaurants, all less than 650 calories, include Grilled Black Bean and Mushroom Burgers at Relish, Whole-wheat Penne Pasta at Red Sauce, Vietnamese Fresh Spring Rolls at Bamboo and a Roasted Vegetable and Chicken Wrap at Sweet. The dining court serves one million guests per year.
At TAP, a sports pub that opened last fall, guests who are looking for lighter meals can choose from a Grilled Vegetable Quesadilla, Lemon-grilled Salmon, a Grilled Portobello Sandwich and GrilledTexas Spiced Chicken. All dishes are less than 600 calories.
